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DTSTART;TZID=Europe/Vienna:20260507T183000
DTEND;TZID=Europe/Vienna:20260507T220000
DTSTAMP:20260613T073616
CREATED:20260408T133102Z
LAST-MODIFIED:20260408T133102Z
UID:13699-1778178600-1778191200@www.vanoys.com
SUMMARY:Whisky Evening: Maes and Drankenshop Bams\, Maastricht
DESCRIPTION:Whisky Evening: Maes and Drankenshop Bams\, MaastrichtOn Thursday 7 May\, Maes\, Cuisine du Terroir invites you to an exceptional whisky evening in collaboration with Martijn Bams of Drankenshop Bams in Maastricht. This special experience celebrates the harmony between refined cuisine and distinctive whiskies. Guests will enjoy a carefully crafted four-course dinner\, with each course paired with a complementary whisky selected to enhance the flavours of the dish. A sophisticated experience for lovers of fine dining and exceptional spirits. \nThursday 7 May 2026\nFour-course dinner \nWhisky aperitif\, whisky pairing\, whisky digestif\, mineral water and coffee\nReception from 6.30pm \n\n€99 per person \n\nExtend your experience with an overnight stay at a special rate of €199\, including breakfast and access to Oysana Spa & Sports. Reservations can be made via reservations@vanoys.com\, quoting “Whiskey Evening”. \nReserve your tableAbout Drankenshop BamsLocated in the heart of Maastricht\, Drankenshop Bams is a family-run specialty store renowned for its exceptional selection of whiskies\, wines and fine spirits. Led by Martijn Bams\, the shop has built a strong reputation among connoisseurs for its expertise\, carefully curated assortment and personal approach. With a deep passion for craftsmanship and flavour\, Martijn regularly hosts tastings and shares his extensive knowledge to guide guests through the diverse world of whisky. From rare single malts to distinctive discoveries\, Drankenshop Bams is a trusted destination for those seeking quality\, authenticity\, and expert advice. \nBook now
URL:https://www.vanoys.com/event-calendar/whisky-evening-drankenshop-bams/
LOCATION:Maes\, Cuisine du Terroir\, Van Oys Maastricht Retreat\, Kasteellaan 1 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Dinner
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DTSTART;TZID=Europe/Vienna:20260510T184500
DTEND;TZID=Europe/Vienna:20260510T233000
DTSTAMP:20260613T073616
CREATED:20260227T124428Z
LAST-MODIFIED:20260227T124428Z
UID:13390-1778438700-1778455800@www.vanoys.com
SUMMARY:Four-Hands Dinner: Guido Braeken x Christoph Rainer
DESCRIPTION:Four-Hands Dinner at Restaurant CreateRestaurant Create at Van Oys Maastricht Retreat welcomes acclaimed German chef Christoph Rainer for an exceptional four-hands culinary collaboration with chef Guido Braeken. Together\, the two Michelin-starred chefs present a refined gastronomic dialogue that blends contemporary European finesse with subtle Japanese influences. Designed as both a lunch and dinner experience\, this exclusive event invites guests on a carefully composed culinary journey defined by purity of flavour\, balance and creative precision – hallmarks shared by both chefs. \nSunday 10 May 20266.45pm – Welcome & receptionSix-course four-hands menu experience\nEvening programme until approximately 12am \nIncluding champagne reception\, selected wines\, mineral water and mocha with friandises.About the ChefsGuido BraekenChef Guido Braeken leads Restaurant Create\, awarded two Michelin stars for its expressive and technically refined cuisine. His cooking combines classical techniques with contemporary creativity\, always centred on product quality and clarity of taste.Christoph RainerChristoph Rainer\, chef of Restaurant IKIGAI at Schloss Elmau (Germany\, 2 Michelin stars)\, is known for his cosmopolitan culinary philosophy blending French precision with Japanese influences. His cuisine focuses on purity and balance\, often built around just a few key components enhanced through innovative techniques\, contrasting textures and refined flavour interplay. Inspired by global travels\, his cooking reflects the Japanese concept of ikigai – a reason for being and a pursuit of meaningful excellence.Event highlights\nExclusive four-hands dinner by two Michelin-starred chefs \nSix-course gastronomic menu including amuses and finger foodChampagne Henri Giraud MV20 receptionSelected wine pairing throughout the experienceContemporary fine dining at Restaurant Create\nCulinary highlight at a 5-star superior retreat and member of Leading Hotels of the World \nReserve your table
URL:https://www.vanoys.com/event-calendar/four-hands-dinner-guido-braeken-christoph-rainer/
LOCATION:Create\, Kasteellaan 1\, SB Eijsden\, SB Eijsden\, 6245
CATEGORIES:Dinner
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