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BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20260406T120000
DTEND;TZID=Europe/Vienna:20260406T150000
DTSTAMP:20260316T084708Z
CREATED:20260302T152149Z
LAST-MODIFIED:20260316T084708Z
UID:13448-1775476800-1775487600@www.vanoys.com
SUMMARY:Easter Brunch: Festive 5-Courses of Delights in Sainte-Cécile
DESCRIPTION:Easter Brunch: Festive 5-Courses of Delights in Sainte-CécileCelebrate Easter in an atmosphere of elegance\, flavour and togetherness. On Easter Monday\, Van Oys Maastricht Retreat invites guests to a festive five-course Easter Brunch curated by Chef Stijn Antens\, showcasing the finest seasonal ingredients of spring. Hosted in the refined setting of Salon Sainte-Cécile\, the afternoon combines culinary indulgence with live piano melodies\, a visit from the Easter Bunny and thoughtful moments for the entire family – including a supervised children’s area and special dishes for younger guests. A joyful Easter tradition reimagined with the signature hospitality of Van Oys. \nMonday 6 AprilFrom 12noon to 3pm5-course Easter brunchVisit from the one and only Easter Bunny\nSupervised children’s area \n\nPrice: €150 per person \n\nChildren under 3 free\, 4–11 years €45 \, 12–17 years €75 \nReserve your tableEaster Packages & OffersEaster Packages
URL:https://www.vanoys.com/event-calendar/easter-monday-brunch/
LOCATION:Sainte Cécile Ballroom\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Brunch
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2026/03/Van-Oys-Easter-Brunch-Monday.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20260405T190000
DTEND;TZID=Europe/Vienna:20260405T220000
DTSTAMP:20260305T123837Z
CREATED:20260305T123837Z
LAST-MODIFIED:20260305T123837Z
UID:13519-1775415600-1775426400@www.vanoys.com
SUMMARY:Easter Signature Tasting: Salon Sainte-Cécile
DESCRIPTION:Easter Signature Tasting: Salon Sainte-Cécile\nCelebrate Easter Sunday with an evening of refined flavours and relaxed elegance at Van Oys Maastricht Retreat. Chef Stijn Antens presents a five-course Signature Tasting – a carefully curated parade of beautifully composed dishes that highlight the finest seasonal ingredients. Hosted in the intimate setting of Salon Sainte-Cécile and accompanied by stylish piano melodies\, the evening is designed as an unhurried culinary experience. A Champagne aperitif welcomes you on arrival\, setting the tone for a convivial night of taste\, atmosphere and understated sophistication. \n\nSunday 5 April\n5-course menu featuring the finest dishes by Chef Stijn Antens \n\n\nAn ode to the season\, designed for a relaxed evening of dining \n\n\n\nIncludes a Champagne aperitif; additional beverages available upon request (not included) \n\n\n\nHosted in Salon Sainte-Cécile \n\n\n\nAccompanied by elegant piano melodies \n\n\n\nReception at 7pm\, expected end at 10pm \n\n\nChildren under 3 free\, 4–11 years €35 \, 12–17 years €60 \nAbout Stijn AntensChef Stijn Antens brings creativity\, precision and a deep respect for seasonal produce to the kitchen at Van Oys Maastricht Retreat. His culinary style is defined by balance and clarity – allowing high-quality ingredients to speak for themselves while adding refined\, contemporary touches. With experience in both classic and modern European cuisine\, Stijn approaches each dish with craftsmanship and attention to detail. His menus are thoughtfully composed\, combining technique with intuition and always guided by the rhythm of the seasons. \nEaster Packages & OffersThe Easter Signature Tasting can only be booked with an overnight stay at Van Oys Maastricht Retreat. \nEaster Packages
URL:https://www.vanoys.com/event-calendar/easter-signature-tasting/
LOCATION:Sainte Cécile Ballroom\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2026/03/Van-Oys-Easter-Signature-Tasting2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20260405T183000
DTEND;TZID=Europe/Vienna:20260405T230000
DTSTAMP:20260316T093030Z
CREATED:20260316T092926Z
LAST-MODIFIED:20260316T093030Z
UID:13673-1775413800-1775430000@www.vanoys.com
SUMMARY:Indulgent Easter Dinner: Maes\, Cuisine du Terroir
DESCRIPTION:Easter Dinner: Maes\, Cuisine du TerroirCelebrate Easter surrounded by the flavours of the season at Maes\, Cuisine du Terroir. As spring awakens the gardens of Van Oys Maastricht Retreat\, the kitchen presents a festive culinary experience inspired by fresh\, seasonal ingredients and refined terroir cuisine. Take your seat overlooking the estate in bloom and enjoy a carefully composed four-course Easter menu – or choose freely from the à la carte selection – in an atmosphere of relaxed elegance. A moment to gather\, savour and welcome the new season together. \nSunday 5 April\nFrom 6.30pm \n\n4-course Easter dinner featuring seasonal spring ingredients \n\nAlternative à la carte dining available \n\nTake your seat in Restaurant Maes overlooking the garden at its most beautiful \n\n€110 per person (excluding beverages) \nEaster Packages & OffersEaster dinner at Maes is exclusively available for guests booking an overnight package. \nEaster Packages
URL:https://www.vanoys.com/event-calendar/easter-sunday-dinner-maes-cuisine-du-terroir/
LOCATION:Maes\, Cuisine du Terroir\, Van Oys Maastricht Retreat\, Kasteellaan 1 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2026/03/Easter-at-Maes-Dinner-sunday_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20260405T120000
DTEND;TZID=Europe/Vienna:20260405T150000
DTSTAMP:20260316T091412Z
CREATED:20260316T090226Z
LAST-MODIFIED:20260316T091412Z
UID:13659-1775390400-1775401200@www.vanoys.com
SUMMARY:Delicious Easter Lunch: Maes\, Cuisine du Terroir
DESCRIPTION:Easter Lunch: Maes\, Cuisine du TerroirCelebrate Easter surrounded by the flavours of the season at Maes\, Cuisine du Terroir. As spring awakens the gardens of Van Oys Maastricht Retreat\, the kitchen presents a festive culinary experience inspired by fresh\, seasonal ingredients and refined terroir cuisine. Take your seat overlooking the estate in bloom and enjoy a carefully composed four-course Easter menu – or choose freely from the à la carte selection – in an atmosphere of relaxed elegance. A moment to gather\, savour and welcome the new season together. \nSunday 5 April\nFrom 12pm \n\n4-course Easter lunch featuring seasonal spring ingredients \n\nAlternative à la carte dining available \n\nTake your seat in Restaurant Maes overlooking the garden at its most beautiful \n\n€110 per person (excluding beverages) \nReserve your tableEaster Packages & OffersCombine your Easter lunch with one of our Easter packages! \nEaster Packages
URL:https://www.vanoys.com/event-calendar/easter-sunday-lunch-maes/
LOCATION:Maes\, Cuisine du Terroir\, Van Oys Maastricht Retreat\, Kasteellaan 1 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2026/03/Van-Oys-Easter-at-Maes-Lunch-sunday_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20260405T120000
DTEND;TZID=Europe/Vienna:20260405T150000
DTSTAMP:20260330T081551Z
CREATED:20260316T083258Z
LAST-MODIFIED:20260330T081551Z
UID:13650-1775390400-1775401200@www.vanoys.com
SUMMARY:Easter Brunch: Festive 5-Courses of Delights in Sainte-Cécile
DESCRIPTION:Easter Brunch: Festive 5-Courses of Delights in Sainte-CécileCelebrate Easter in an atmosphere of elegance\, flavour and togetherness. On Easter Sunday\, Van Oys Maastricht Retreat invites guests to a festive five-course Easter Brunch curated by Chef Stijn Antens\, showcasing the finest seasonal ingredients of spring. Hosted in the refined setting of Salon Sainte-Cécile\, the afternoon combines culinary indulgence with live piano melodies\, a visit from the Easter Bunny and thoughtful moments for the entire family – including a supervised children’s area and special dishes for younger guests. A joyful Easter tradition reimagined with the signature hospitality of Van Oys. \nSunday 5 AprilFrom 12noon to 3pm5-course Easter brunchVisit from the one and only Easter Bunny\nSupervised children’s area \n\nPrice: €150 per person \n\nChildren under 3 free\, 4–11 years €45 \, 12–17 years €75 \nThe Sunday Easter Brunch is fully booked.\nThere is still availability on Monday.Reserve your table for MondayEaster Packages & OffersEaster Packages
URL:https://www.vanoys.com/event-calendar/easter-sunday-brunch/
LOCATION:Sainte Cécile Ballroom\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Brunch
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2026/03/VOY_WEB_Events-2026_Fallback_2_Easter.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20260404T183000
DTEND;TZID=Europe/Vienna:20260404T230000
DTSTAMP:20260316T092930Z
CREATED:20260316T092930Z
LAST-MODIFIED:20260316T092930Z
UID:13674-1775327400-1775343600@www.vanoys.com
SUMMARY:Indulgent Easter Dinner: Maes\, Cuisine du Terroir
DESCRIPTION:Easter Dinner: Maes\, Cuisine du TerroirCelebrate Easter surrounded by the flavours of the season at Maes\, Cuisine du Terroir. As spring awakens the gardens of Van Oys Maastricht Retreat\, the kitchen presents a festive culinary experience inspired by fresh\, seasonal ingredients and refined terroir cuisine. Take your seat overlooking the estate in bloom and enjoy a carefully composed four-course Easter menu – or choose freely from the à la carte selection – in an atmosphere of relaxed elegance. A moment to gather\, savour and welcome the new season together. \nSaturday 4 April\nFrom 6.30pm \n\n4-course Easter dinner featuring seasonal spring ingredients \n\nAlternative à la carte dining available \n\nTake your seat in Restaurant Maes overlooking the garden at its most beautiful \n\n€110 per person (excluding beverages) \nEaster Packages & OffersEaster dinner at Maes is exclusively available for guests booking an overnight package. \nEaster Packages
URL:https://www.vanoys.com/event-calendar/easter-saturday-dinner-maes-cuisine-du-terroir/
LOCATION:Maes\, Cuisine du Terroir\, Van Oys Maastricht Retreat\, Kasteellaan 1 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2026/03/Easter-at-Maes-Dinner-saturday_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20260404T120000
DTEND;TZID=Europe/Vienna:20260404T150000
DTSTAMP:20260316T091158Z
CREATED:20260316T090222Z
LAST-MODIFIED:20260316T091158Z
UID:13658-1775304000-1775314800@www.vanoys.com
SUMMARY:Delicious Easter Lunch: Maes\, Cuisine du Terroir
DESCRIPTION:Easter Lunch: Maes\, Cuisine du TerroirCelebrate Easter surrounded by the flavours of the season at Maes\, Cuisine du Terroir. As spring awakens the gardens of Van Oys Maastricht Retreat\, the kitchen presents a festive culinary experience inspired by fresh\, seasonal ingredients and refined terroir cuisine. Take your seat overlooking the estate in bloom and enjoy a carefully composed four-course Easter menu – or choose freely from the à la carte selection – in an atmosphere of relaxed elegance. A moment to gather\, savour and welcome the new season together. \nSaturday 4 April\nFrom 12pm \n\n4-course Easter lunch featuring seasonal spring ingredients \n\nAlternative à la carte dining available \n\nTake your seat in Restaurant Maes overlooking the garden at its most beautiful \n\n€110 per person (excluding beverages) \nReserve your tableEaster Packages & OffersCombine your Easter lunch with one of our Easter packages! \nEaster Packages
URL:https://www.vanoys.com/event-calendar/easter-saturday-lunch-maes/
LOCATION:Maes\, Cuisine du Terroir\, Van Oys Maastricht Retreat\, Kasteellaan 1 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2026/03/Van-Oys-Easter-at-Maes-Lunch-saturday_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20260329T150000
DTEND;TZID=Europe/Vienna:20260329T180000
DTSTAMP:20260302T203255Z
CREATED:20260227T123633Z
LAST-MODIFIED:20260302T203255Z
UID:13374-1774796400-1774807200@www.vanoys.com
SUMMARY:Anneleen Lenaerts: Matinee Concert in Salon Sainte-Cécile
DESCRIPTION:Anneleen Lenaerts Matinee ConcertOn Sunday\, March 29\, Anneleen Lenaerts  will give a one-time matinee concert at Van Oys Maastricht Retreat – a unique opportunity to experience this world-class artist from Limburg up close. \nExperience the warm\, luminous sound of Anneleen Lenaerts – principal harpist of the Vienna Philharmonic and the Vienna State Opera – in the intimate setting of Salon Sainte-Cécile at Van Oys Maastricht Retreat. A refined spring afternoon of music\, elegance and quiet celebration\, hosted within the historic calm of our estate just minutes from Maastricht. With this event\, Van Oys emphasizes its commitment to art and culture at the highest level. \nSunday 29 March 2026\n3pm – Doors open and welcome (drinks not included) \n\n4pm – 5pm – Matinee concert in Salon Sainte-Cécile with unreserved seating \n\nFrom 5pm – Opportunity for a closing drink (charged separately) \nAbout Anneleen LenaertsAnneleen Lenaerts is one of the most sought-after harpists of her generation. Born in Peer (Belgium)\, she studied at the Royal Conservatory of Brussels and has been principal harpist of the Vienna Philharmonic since 2010. She regularly performs at the world’s most prestigious venues and is a familiar face at the internationally broadcast Vienna New Year’s Concert. Her playing is renowned for its rare combination of warmth\, refinement and technical brilliance. \nEvent highlights\nLive matinee concert by Anneleen Lenaerts (Vienna Philharmonic) \n\nIntimate salon setting with unreserved seating: Salon Sainte-Cécile at Van Oys \n\nOption to stay for a post-concert drink (charged separately) in an elegant atmosphere \n\nA cultural moment at a 5-star superior retreat and member of Leading Hotels of the World \nReserve your tickets here
URL:https://www.vanoys.com/event-calendar/anneleen-lenaerts-matinee-concert/
LOCATION:Sainte Cécile Ballroom\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Concerts
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2026/02/Anneleen-Lenaerts-Matinee-Concert-Van-Oys-Maastricht-Retreat_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20260325T183000
DTEND;TZID=Europe/Vienna:20260325T230000
DTSTAMP:20260312T160353Z
CREATED:20260305T121845Z
LAST-MODIFIED:20260312T160353Z
UID:13451-1774463400-1774479600@www.vanoys.com
SUMMARY:Champagne Abelé: Maes\, Cuisine du Terroir Special
DESCRIPTION:Champagne Abelé: Maes\, Cuisine du Terroir SpecialAn evening where refined terroir cuisine meets the elegance of exceptional Champagne. On Wednesday 25 March\, Maes\, Cuisine du Terroir welcomes the prestigious house of Champagne Abelé for an exclusive gastronomic experience in the light-filled Château Conservatory at Van Oys Maastricht Retreat. Guests are invited to enjoy a carefully composed four-course dinner\, preceded by delicate amuse-bouches and accompanied by a curated selection of Abelé Champagnes\, each thoughtfully paired to enhance the flavours of every dish. Set within the historic surroundings of the Château\, the evening promises a relaxed yet sophisticated atmosphere celebrating craftsmanship\, taste and conviviality. \nWednesday 25 March 2026Four-course dinner including 2 amuse-bouches\nChampagne aperitif\, paired Abelé Champagne with each course\, mineral water and coffee with friandises \n\nServed in Maes\, Cuisine du Terroir and the Château Conservatory \nReception from 6:30 PM\nPrice: €125 per person \nReserve your tableMenuAmuses\nMushroom consommé with herb crêpe and roasted onion\nSmall steak tartare served with caviar and a soft egg yolkStarter\nPickled pike-perch with razor clam\, horseradish\, radish and foraged herbs\nIntermediate course\nGros Gris with pesto\, mushroom duxelles and aged cheese cream \n\nMain course\nLimburg lamb prepared with herbs\, white onion and lamb’s lettuce\, served with its own jus \nDessert\nMillefeuille with citrus\, crème Suisse and a gin granitéAbout Champagne AbeléFounded in 1757 in Reims\, Champagne Abelé is one of the oldest Champagne houses and is renowned for its refined\, elegant style. Guided by a philosophy of craftsmanship and patience\, the house focuses on precision\, balance and purity of expression rather than volume production. \nAbelé Champagnes are characterised by their finesse\, freshness and harmonious complexity\, achieved through meticulous grape selection and extended ageing in historic chalk cellars. Each cuvée reflects the unique terroirs of Champagne while maintaining a signature elegance that pairs beautifully with gastronomy. \nToday\, Champagne Abelé continues to embody timeless French savoir-faire – a celebration of heritage\, artistry and understated luxury in every glass. \nBook nowFAQsGeneral info\nAvailable with and without an overnight stay \nBook room
URL:https://www.vanoys.com/event-calendar/champagne-abele-maes-cuisine-du-terroir-special/
LOCATION:Maes\, Cuisine du Terroir\, Van Oys Maastricht Retreat\, Kasteellaan 1 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2026/03/Van-Oys-Abele-Champagne4.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20260215T120000
DTEND;TZID=Europe/Vienna:20260215T150000
DTSTAMP:20260128T120814Z
CREATED:20260121T085747Z
LAST-MODIFIED:20260128T120814Z
UID:12940-1771156800-1771167600@www.vanoys.com
SUMMARY:Valentine’s Brunch
DESCRIPTION:Valentine’s Brunch at Van OysCelebrate love in its most elegant form with the Valentine’s Brunch at Van Oys Maastricht Retreat. Set within the refined surroundings of the estate\, this special brunch is an ode to togetherness\, indulgence and shared moments. Soft daylight\, beautifully styled tables\, and an atmosphere of relaxed romance create the perfect setting to slow down and savour the day – whether you are celebrating a lifelong love\, a new romance\, or simply the joy of being together. \nSunday 15 February 2026\nArrival between 12 and 12.15pm \nPrice: €125 including aperitif\, wines\, waters\, and coffeeChildren (4–13 years): €75What’s included?Expect a carefully curated brunch experience where refined flavours\, seasonal ingredients and subtle touches of luxury come together effortlessly. Champagne flows\, dishes are served with artistry\, and every detail is designed to make Valentine’s Day feel truly special – without haste\, without formality\, just pure enjoyment. The Valentine’s Brunch at Van Oys is not just a meal; it is a moment to connect\, indulge and celebrate love in all its forms. \nFestive welcome with champagne and amuse-boucheExtensive brunch with seasonal specialitiesCurated wine or non-alcoholic pairingCoffee\, tea\, water and friandisesLive piano musicMenuAt the Table: \nPane guti | Massaman curryTartlet | Beetroot | Mackerel | CherryCold dishes: \nSmoked salmon | Blinis | Sour cream“Rose” | Hamachi | WasabiBrioche toast | Steak tartare | ParmesanScallop | Pumpkin | TardifoOysters Irish Mör | Balinese style | Shallot vinaigretteSelection of charcuterieRoasted beets | Goat cheese | Smoked almond | YogurtTomato | Burrata | Grilled peach | BasilVitello tonnato | Capers | ArugulaSoup: \nBisqueTom Kha KaiMain Courses: \nCacio e pepe | Parmesan wheelBeef bavette or Venison | Rosti | ShallotRed mullet | Carrot | Vadouvan | ChimichurriDesserts and cheese: \nTiramisuCrème brûléeRhubarb | White chocolate | YogurtMacaronsSelection of chocolatesDame blancheCrêpe SuzetteCheese assortment from ´Het Kaasatelier´Reserve your table
URL:https://www.vanoys.com/event-calendar/valentines-brunch/
LOCATION:Sainte Cécile Ballroom\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Brunch
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2026/01/Event-Valentins-brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20260214T190000
DTEND;TZID=Europe/Vienna:20260215T000000
DTSTAMP:20260128T121205Z
CREATED:20260121T085821Z
LAST-MODIFIED:20260128T121205Z
UID:12935-1771095600-1771113600@www.vanoys.com
SUMMARY:Bal Masque
DESCRIPTION:Bal Masqué at Van OysStep into a world of mystery\, elegance and timeless glamour with the Bal Masqué event at Van Oys Maastricht Retreat. As dusk falls over the historic estate\, Van Oys transforms into an enchanting stage where refinement meets intrigue. Behind velvet masks and candlelit chandeliers\, guests are invited to surrender to an evening inspired by the grandeur of classic masquerade balls – where every detail whispers sophistication\, seduction and celebration. \nSaturday 14 February 2026\nArrival 7 and 7.15pm \nPrice: €225 per person including aperitif\, wines\, waters\, and coffeeDress code: Festive – Mask offered by Van OysWhat’s included?From the moment you arrive\, the atmosphere is set for an unforgettable escape: luxurious surroundings\, impeccable service and an air of anticipation that lingers long into the night. Dress to impress\, conceal your identity and allow yourself to be swept away by a celebration where elegance reigns and time seems to stand still. \nA beautifully composed four-course dinner by Chef Stijn Antens\, with amuse-bouchesA thoughtfully curated wine pairing (non-alcoholic alternatives available)Mineral watersCoffee or tea served with friandisesLive music by Gary Gielen & FriendsMenuAmuse-bouches: \nTartlet | Beetroot | Mackerel | CherrySmoked eel | Green herbs | FennelFour-course \nTuna | Blue meat radish | Wasabi | PonzuCod | Leek | Beurre noisette | Pil PilVeal entrecôte | ’n Duja | Vadouvan | CarrotWhite chocolate | Rhubarb | Yogurt | TarragonReserve your table
URL:https://www.vanoys.com/event-calendar/bal-masque/
LOCATION:Sainte Cécile Ballroom\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Festive
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2026/01/Event-Bal-Masque.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20251231T190000
DTEND;TZID=Europe/Vienna:20260101T030000
DTSTAMP:20251105T095327Z
CREATED:20251105T095327Z
LAST-MODIFIED:20251105T095327Z
UID:12001-1767207600-1767236400@www.vanoys.com
SUMMARY:New Year’s Eve Gala
DESCRIPTION:New Year’s Eve GalaWelcome the New Year in dazzling style at Van Oys Maastricht Retreat with a luxurious New Year’s Eve Gala on 31 December. Enjoy an evening of culinary excellence\, live music and elegant celebration\, leading up to a midnight toast and dancing into the early hours. \nWednesday 31 December 2025\n7pm–3am \n\nPrice: \n\n€495 per person\nChildren (4–13 years): €80\nTeens (14–17 years): €300\n\nWhat’s Included?The evening begins with a Champagne aperitif and amuse-bouches\, followed by a four-course dinner prepared by Create – the two Michelin-starred culinary team. Wines\, soft drinks\, mineral waters and coffee are included. As the night unfolds\, enjoy live entertainment by Gary Gielen & Friends\, a midnight buffet and drinks included until 3am. \nChampagne aperitif and amuse-bouchesFour-course dinner by CREATE (2* Michelin)Accompanying wines\, soft drinks\, mineral waters and coffeeLive entertainment by Gary Gielen & FriendsMidnight buffet\nDrinks included until 3am \nDancing into the New YearReserve your table
URL:https://www.vanoys.com/event-calendar/new-years-eve-gala/
LOCATION:Sainte Cécile Ballroom\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Dinner,Festive
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2025/11/Vanoys-New-Years-Eve-Gala-1-e1762334060987.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20250810T120000
DTEND;TZID=Europe/Vienna:20250810T150000
DTSTAMP:20250716T110953Z
CREATED:20250716T110953Z
LAST-MODIFIED:20250716T110953Z
UID:10441-1754827200-1754838000@www.vanoys.com
SUMMARY:Brunch
DESCRIPTION:Brunch at the CastleTreat yourself to the ultimate Sunday brunch at Van Oys. Guided by the culinary mastery of renowned chef Stijn Antens\, our Sunday Brunch presents a 5-course menu inspired by French-Mediterranean traditions and refined with a local touch. Each dish is a celebration of the seasons\, crafted with the finest regional ingredients to bring the essence of nature directly to your table. \nAvailable on Sunday\, 12 – 3pm\nArrival between 12 and 12.30pm \n\n€125 per adult\, €62.50 per child (4 – 13 years) \nWhat’s Included?Experience a 5-course menu including a selection of starters\, soups\, mains\, desserts and cheeses\, with wine pairing or non-alcoholic pairing. \n\nSparkling Welcome \nGrand BuffetSeasonal SpecialitiesSweet Treats\nCheese Treasures \nWine PairingCoffee & TeaReserve your table
URL:https://www.vanoys.com/event-calendar/brunch-10-08-2025/
LOCATION:Sainte Cécile Ballroom\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Brunch
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2025/05/Van-Oys-Fathers-day-brunch-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20250803T120000
DTEND;TZID=Europe/Vienna:20250803T150000
DTSTAMP:20250716T110942Z
CREATED:20250716T110942Z
LAST-MODIFIED:20250716T110942Z
UID:10440-1754222400-1754233200@www.vanoys.com
SUMMARY:Brunch
DESCRIPTION:Brunch at the CastleTreat yourself to the ultimate Sunday brunch at Van Oys. Guided by the culinary mastery of renowned chef Stijn Antens\, our Sunday Brunch presents a 5-course menu inspired by French-Mediterranean traditions and refined with a local touch. Each dish is a celebration of the seasons\, crafted with the finest regional ingredients to bring the essence of nature directly to your table. \nAvailable on Sunday\, 12 – 3pm\nArrival between 12 and 12.30pm \n\n€125 per adult\, €62.50 per child (4 – 13 years) \nWhat’s Included?Experience a 5-course menu including a selection of starters\, soups\, mains\, desserts and cheeses\, with wine pairing or non-alcoholic pairing. \n\nSparkling Welcome \nGrand BuffetSeasonal SpecialitiesSweet Treats\nCheese Treasures \nWine PairingCoffee & TeaReserve your table
URL:https://www.vanoys.com/event-calendar/brunch-03-08-2025/
LOCATION:Sainte Cécile Ballroom\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Brunch
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2025/05/Van-Oys-Fathers-day-brunch-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20250727T120000
DTEND;TZID=Europe/Vienna:20250727T150000
DTSTAMP:20250716T110932Z
CREATED:20250716T110932Z
LAST-MODIFIED:20250716T110932Z
UID:10439-1753617600-1753628400@www.vanoys.com
SUMMARY:Brunch
DESCRIPTION:Brunch at the CastleTreat yourself to the ultimate Sunday brunch at Van Oys. Guided by the culinary mastery of renowned chef Stijn Antens\, our Sunday Brunch presents a 5-course menu inspired by French-Mediterranean traditions and refined with a local touch. Each dish is a celebration of the seasons\, crafted with the finest regional ingredients to bring the essence of nature directly to your table. \nAvailable on Sunday\, 12 – 3pm\nArrival between 12 and 12.30pm \n\n€125 per adult\, €62.50 per child (4 – 13 years) \nWhat’s Included?Experience a 5-course menu including a selection of starters\, soups\, mains\, desserts and cheeses\, with wine pairing or non-alcoholic pairing. \n\nSparkling Welcome \nGrand BuffetSeasonal SpecialitiesSweet Treats\nCheese Treasures \nWine PairingCoffee & TeaReserve your table
URL:https://www.vanoys.com/event-calendar/brunch-27-07-2025/
LOCATION:Sainte Cécile Ballroom\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Brunch
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2025/05/Van-Oys-Fathers-day-brunch-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20250720T120000
DTEND;TZID=Europe/Vienna:20250720T150000
DTSTAMP:20250716T112440Z
CREATED:20250716T110827Z
LAST-MODIFIED:20250716T112440Z
UID:10429-1753012800-1753023600@www.vanoys.com
SUMMARY:Brunch
DESCRIPTION:Brunch at the CastleTreat yourself to the ultimate Sunday brunch at Van Oys. Guided by the culinary mastery of renowned chef Stijn Antens\, our Sunday Brunch presents a 5-course menu inspired by French-Mediterranean traditions and refined with a local touch. Each dish is a celebration of the seasons\, crafted with the finest regional ingredients to bring the essence of nature directly to your table. \nAvailable on Sunday\, 12 – 3pm\nArrival between 12 and 12.30pm \n\n€125 per adult\, €62.50 per child (4 – 13 years) \nWhat’s Included?Experience a 5-course menu including a selection of starters\, soups\, mains\, desserts and cheeses\, with wine pairing or non-alcoholic pairing. \n\nSparkling Welcome \nGrand BuffetSeasonal SpecialitiesSweet Treats\nCheese Treasures \nWine PairingCoffee & TeaReserve your table
URL:https://www.vanoys.com/event-calendar/brunch-20-07-2025/
LOCATION:Sainte Cécile Ballroom\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Brunch
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2025/05/Van-Oys-Fathers-day-brunch-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20250629T123000
DTEND;TZID=Europe/Vienna:20250629T160000
DTSTAMP:20250612T155201Z
CREATED:20250611T123120Z
LAST-MODIFIED:20250612T155201Z
UID:10264-1751200200-1751212800@www.vanoys.com
SUMMARY:Create x Zilte
DESCRIPTION:Create x ZilteTo mark the grand opening of Van Oys in spectacular fashion\, we proudly present a one-of-a-kind Four Hands Dinner – a collaboration between two of the Benelux’s most revered culinary artists. On 28 and 29 June 2025\, Chef Guido Braeken\, Van Oys’ visionary culinary leader\, will be joined by Viki Geunes\, the legendary chef-patron of Zilte – Antwerp’s iconic three-Michelin-starred restaurant. Together\, they will orchestrate an extraordinary gastronomic experience inside Create at Van Oys\, our intimate fine-dining venue. \nExclusive Culinary ExperienceExpect innovative compositions\, local seasonal treasures and the kind of artistry that defines fine dining at the highest level. \nSunday 29 June \nLunch arrival between 12.30pm and 12.45pm\nPrice: €585 per person \nBook now What’s Included?Four refined amuse-bouchesSix exceptional coursesA seamless blend of two distinct creative stylesA rare opportunity to witness a culinary dialogue between two masters at the peak of their craft\nWine or non-alcoholic pairing\, still and sparkling water\, coffee and tea \nViki GeunesViki Geunes is the visionary chef behind the three-Michelin-starred restaurant Zilte\, perched atop the iconic MAS museum in Antwerp. Known for his precision\, creativity and purist approach to ingredients\, Geunes crafts experiences that transcend traditional fine dining. His cuisine is a celebration of bold flavours\, refined techniques and artistic presentation. At Create x Zilte\, guests will have the rare opportunity to experience his culinary mastery in the intimate and immersive setting of Van Oys – a one-of-a-kind collaboration not to be missed.
URL:https://www.vanoys.com/event-calendar/create-x-zilte-29-06-2025/
LOCATION:Sainte Cécile Ballroom\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Lunch
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2025/06/VOY-Create-x-Zilte-Teaser.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20250628T184500
DTEND;TZID=Europe/Vienna:20250628T220000
DTSTAMP:20250612T155044Z
CREATED:20250611T122921Z
LAST-MODIFIED:20250612T155044Z
UID:10253-1751136300-1751148000@www.vanoys.com
SUMMARY:Create x Zilte
DESCRIPTION:Create x ZilteTo mark the grand opening of Van Oys in spectacular fashion\, we proudly present a one-of-a-kind Four Hands Dinner – a collaboration between two of the Benelux’s most revered culinary artists. On 28 and 29 June 2025\, Chef Guido Braeken\, Van Oys’ visionary culinary leader\, will be joined by Viki Geunes\, the legendary chef-patron of Zilte – Antwerp’s iconic three-Michelin-starred restaurant. Together\, they will orchestrate an extraordinary gastronomic experience inside Create at Van Oys\, our intimate fine-dining venue. \nExclusive Culinary ExperienceExpect innovative compositions\, local seasonal treasures and the kind of artistry that defines fine dining at the highest level. \nSaturday 28 June \nDinner arrival between 6.45pm and 7pm\nPrice: €585 per person \nBook now What’s Included?Four refined amuse-bouchesSix exceptional coursesA seamless blend of two distinct creative stylesA rare opportunity to witness a culinary dialogue between two masters at the peak of their craft\nWine or non-alcoholic pairing\, still and sparkling water\, coffee and tea \nViki GeunesViki Geunes is the visionary chef behind the three-Michelin-starred restaurant Zilte\, perched atop the iconic MAS museum in Antwerp. Known for his precision\, creativity and purist approach to ingredients\, Geunes crafts experiences that transcend traditional fine dining. His cuisine is a celebration of bold flavours\, refined techniques and artistic presentation. At Create x Zilte\, guests will have the rare opportunity to experience his culinary mastery in the intimate and immersive setting of Van Oys – a one-of-a-kind collaboration not to be missed.
URL:https://www.vanoys.com/event-calendar/create-x-zilte-28-06-2025/
LOCATION:Sainte Cécile Ballroom\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2025/06/VOY-Create-x-Zilte-Teaser.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20250615T120000
DTEND;TZID=Europe/Vienna:20250615T150000
DTSTAMP:20250520T062458Z
CREATED:20250516T090714Z
LAST-MODIFIED:20250520T062458Z
UID:10213-1749988800-1749999600@www.vanoys.com
SUMMARY:Father’s Day Brunch
DESCRIPTION:Father’s Day BrunchThis Father’s Day\, surprise and spoil someone special with an unforgettable afternoon at Van Oys Maastricht Retreat. Enjoy a luxurious setting\, an exclusive celebratory buffet and top-class service – the perfect way to honour the father figures in your life. \nSunday 15 June 2025At Van Oys\, every detail of our Grand Sunday Brunch – Father’s Day edition – is crafted to offer an exceptional culinary journey \nArrival between 12 and 12.30pm\nPrice: €99 including aperitif\, wines or non-alcoholic pairing\, water and coffee \n\nChildren (4–13 years): €49.50 \nBook now What’s Included?From the moment you arrive to the final sip of coffee\, you will be immersed in a world of refined flavours\, impeccable service and a warm\, festive atmosphere. \nSparkling WelcomeA warm welcome with a glass of Champagne from the prestigious house of Abelé and home-made amuse-bouche.Grand BuffetAn exclusive grand buffet\, curated by culinary specialist Pascal Jalhay\, featuring refined French-Mediterranean dishes with a local twist.Seasonal Specialities \nSeasonal specialties\, carefully selected to celebrate the freshest ingredients. \nSweet TreatsA sweet finale with home-made desserts and sweet treats.Cheese Treasures A selection of local artisanal cheeses.Wine Pairing A perfectly paired exclusive wine to accompany each course.Coffee & TeaA warm accompaniment to complete the experience.Book now Sunday BrunchIf you can’t make it for Father’s Day – or if you simply can’t get enough – Van Oys welcomes you to join us for our luxurious Sunday Brunch experience every week. Indulge in the same exquisite setting\, gourmet delights and warm hospitality\, making any Sunday feel truly special. \nMore Info
URL:https://www.vanoys.com/event-calendar/fathers-day-brunch/
LOCATION:Sainte Cécile Ballroom\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Brunch
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2025/05/Van-Oys-Fathers-day-brunch-1.jpg
END:VEVENT
END:VCALENDAR