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X-WR-CALDESC:Events for Van Oys
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DTSTART;TZID=Europe/Vienna:20260214T190000
DTEND;TZID=Europe/Vienna:20260215T000000
DTSTAMP:20260617T165542
CREATED:20260121T085821Z
LAST-MODIFIED:20260128T121205Z
UID:12935-1771095600-1771113600@www.vanoys.com
SUMMARY:Bal Masque
DESCRIPTION:Bal Masqué at Van OysStep into a world of mystery\, elegance and timeless glamour with the Bal Masqué event at Van Oys Maastricht Retreat. As dusk falls over the historic estate\, Van Oys transforms into an enchanting stage where refinement meets intrigue. Behind velvet masks and candlelit chandeliers\, guests are invited to surrender to an evening inspired by the grandeur of classic masquerade balls – where every detail whispers sophistication\, seduction and celebration. \nSaturday 14 February 2026\nArrival 7 and 7.15pm \nPrice: €225 per person including aperitif\, wines\, waters\, and coffeeDress code: Festive – Mask offered by Van OysWhat’s included?From the moment you arrive\, the atmosphere is set for an unforgettable escape: luxurious surroundings\, impeccable service and an air of anticipation that lingers long into the night. Dress to impress\, conceal your identity and allow yourself to be swept away by a celebration where elegance reigns and time seems to stand still. \nA beautifully composed four-course dinner by Chef Stijn Antens\, with amuse-bouchesA thoughtfully curated wine pairing (non-alcoholic alternatives available)Mineral watersCoffee or tea served with friandisesLive music by Gary Gielen & FriendsMenuAmuse-bouches: \nTartlet | Beetroot | Mackerel | CherrySmoked eel | Green herbs | FennelFour-course \nTuna | Blue meat radish | Wasabi | PonzuCod | Leek | Beurre noisette | Pil PilVeal entrecôte | ’n Duja | Vadouvan | CarrotWhite chocolate | Rhubarb | Yogurt | TarragonReserve your table
URL:https://www.vanoys.com/event-calendar/bal-masque/
LOCATION:Sainte-Cécile\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Festive
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2026/01/Event-Bal-Masque.jpg
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DTSTART;TZID=Europe/Vienna:20260215T120000
DTEND;TZID=Europe/Vienna:20260215T150000
DTSTAMP:20260617T165542
CREATED:20260121T085747Z
LAST-MODIFIED:20260128T120814Z
UID:12940-1771156800-1771167600@www.vanoys.com
SUMMARY:Valentine’s Brunch
DESCRIPTION:Valentine’s Brunch at Van OysCelebrate love in its most elegant form with the Valentine’s Brunch at Van Oys Maastricht Retreat. Set within the refined surroundings of the estate\, this special brunch is an ode to togetherness\, indulgence and shared moments. Soft daylight\, beautifully styled tables\, and an atmosphere of relaxed romance create the perfect setting to slow down and savour the day – whether you are celebrating a lifelong love\, a new romance\, or simply the joy of being together. \nSunday 15 February 2026\nArrival between 12 and 12.15pm \nPrice: €125 including aperitif\, wines\, waters\, and coffeeChildren (4–13 years): €75What’s included?Expect a carefully curated brunch experience where refined flavours\, seasonal ingredients and subtle touches of luxury come together effortlessly. Champagne flows\, dishes are served with artistry\, and every detail is designed to make Valentine’s Day feel truly special – without haste\, without formality\, just pure enjoyment. The Valentine’s Brunch at Van Oys is not just a meal; it is a moment to connect\, indulge and celebrate love in all its forms. \nFestive welcome with champagne and amuse-boucheExtensive brunch with seasonal specialitiesCurated wine or non-alcoholic pairingCoffee\, tea\, water and friandisesLive piano musicMenuAt the Table: \nPane guti | Massaman curryTartlet | Beetroot | Mackerel | CherryCold dishes: \nSmoked salmon | Blinis | Sour cream“Rose” | Hamachi | WasabiBrioche toast | Steak tartare | ParmesanScallop | Pumpkin | TardifoOysters Irish Mör | Balinese style | Shallot vinaigretteSelection of charcuterieRoasted beets | Goat cheese | Smoked almond | YogurtTomato | Burrata | Grilled peach | BasilVitello tonnato | Capers | ArugulaSoup: \nBisqueTom Kha KaiMain Courses: \nCacio e pepe | Parmesan wheelBeef bavette or Venison | Rosti | ShallotRed mullet | Carrot | Vadouvan | ChimichurriDesserts and cheese: \nTiramisuCrème brûléeRhubarb | White chocolate | YogurtMacaronsSelection of chocolatesDame blancheCrêpe SuzetteCheese assortment from ´Het Kaasatelier´Reserve your table
URL:https://www.vanoys.com/event-calendar/valentines-brunch/
LOCATION:Sainte-Cécile\, Kasteellaan 1\, 6245 SB Eijsden-Margraten\, Netherlands
CATEGORIES:Brunch
ATTACH;FMTTYPE=image/jpeg:https://www.vanoys.com/wp-content/uploads/2026/01/Event-Valentins-brunch.jpg
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