Van Oys Maastricht Retreat

Maes, a Taste of Terroir – the Christmas Edition

This Christmas, let Maes take you on a festive journey from refined cuisine to the rich flavours of the region. In the heart of Van Oys, our restaurant – Maes, Cuisine du Terroir – blends culinary craftsmanship with a deep respect for the land – showcasing the very best local ingredients, elevated by elegant technique. Christmas at Maes is a celebration of warmth, connection and the pure joy of exceptional dining in a timeless setting.

What’s Included?

Enjoy a one-night stay in one of our elegant rooms, designed for comfort and quiet luxury. The highlight of your festive escape is a refined four-course Christmas dinner at Maes, where cuisine du terroir brings the flavours of the region to life with modern sophistication. The next morning, wake up to our Early Bird breakfast – a calm and nourishing start to your day.

  • Welcome with a glass of Van Oys Cuvée and a delicious treat to start your stay in style.

  • Dinner at Maes, Cuisine du Terroir, including:

    • A refined four-course menu inspired by the flavours of the season
    • Beverages are not included, allowing you to select your preferred wines from our carefully curated list
    • Dinner is served at a time of your choice, ensuring a relaxed and personalised experience.

  • One luxurious overnight stay (in a room type of your choice) to relax and unwind

  • One generous breakfast to start your day refreshed and energised

  • Access to our Oysana Spa & Sports facilities

  • Complimentary parking

Arrival on 26 December 2026
Should you wish to extend your festive escape, our Reservations Team will be delighted to create a personalised stay tailored to your wishes.
E: reservations@vanoys.com
T: +31 43 240 0040